Definition
• | An annual plant (Abelmoschus, / Hibiscus, esculentus), whose green pods, abounding in nutritious mucilage, are much used for soups, stews, or pickles; gumbo. |
General knowledge plays a crucial role in solving crosswords, especially the Green vegetable often fried in Southern cooking crossword clue which has appeared on August 31 2020 Crosswords with Friends puzzle. The answer we have shared for Green vegetable often fried in Southern cooking has a total of 4 letters but also has other possible answers listed below the main one. Clues often reference historical events, famous personalities, geographical locations, scientific terms, and popular culture. This makes crosswords not just a test of one's linguistic abilities but also an exercise in general knowledge and cultural literacy.
• | An annual plant (Abelmoschus, / Hibiscus, esculentus), whose green pods, abounding in nutritious mucilage, are much used for soups, stews, or pickles; gumbo. |
Listed here below we have the other possible answers to Green vegetable often fried in Southern cooking crossword clue.
Rank | Answer | Clue | Publisher |
---|---|---|---|
99% | OKRA | Green vegetable often fried in Southern cooking | Crosswords with Friends |
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